First report of Chrysodeixis includens (Walker, [1858]) (Lepidotera: Noctuidae) in the dragon fruit (Hylocereus undatus) (Cactaceae)

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Molecular Variability and Genetic Structure of Chrysodeixis includens (Lepidoptera: Noctuidae), an Important Soybean Defoliator in Brazil

This study provides the first genetic characterization of the soybean looper, Chrysodeixis includens (Walker, 1857), an important defoliating pest species of soybean crops in Brazil. Population genetic variability and the genetic structure of C. includens populations were evaluated by using ISSR markers with samples from the major soybean producing regions in Brazil in the growing seasons 2011/...

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Homozygote Depression in Gamete-Derived Dragon-Fruit (Hylocereus) Lines

Putative gamete-derived progenies from two Hylocereus species, the diploid H. monacanthus and the tetraploid H. megalanthus, were studied with the dual aims to confirm their gamete origin and to evaluate their potential use as genetic resources. An additional goal was to determine the origin (allotetraploid vs. autotetraploid) of H. megalanthus by exploring morphological variations in the di-ha...

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Microencapsulation of Dragon Fruit (Hylocereus polyrhizus) Peel Extract Using Maltodextrin

Dragon fruit peel can be utilized as a natural dye due to betacyanin content, redviolet pigment of betalain group. Betacyanin is unstable to temperature, oxygen, and light, consequently microencapsulation technology is required to maintain its stability. This study aims to determine microencapsulation efficiency of dragon fruit peel extract with variation of encapsulation ratio and to perceive ...

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QUALITY OF PITAYA FRUIT (Hylocereus undatus) AS INFLUENCED BY STORAGE TEMPERATURE AND PACKAGING SERGIO

Pitaya (Hylocereus undatus) is a non-climacteric fruit that reaches its best eating quality when harvested ripe, decreasing thereafter during storage (CHIEN et al., 2007). As a new crop, there have been limited studies focused on extending the postharvest quality of pitaya fruit. The main postharvest problems of pitaya fruit are mechanical injury, chilling injury, decay, and water loss (NERD et...

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Physico-chemical and structural changes of red-fleshed dragon fruit (Hylocereus polyrhizus) during fruit development.

BACKGROUND Determination of physico-chemical (weight, length, diameter, stomatal density, respiration rate, colour, soluble solids concentration, titratable acidity, chlorophyll and betacyanin content) and structural changes of red-fleshed dragon fruit (Hylocereus polyrhizus (Weber) Britton & Rose) was carried out from 5 to 35 days after pollination (DAP) in order to explain their growth, devel...

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ژورنال

عنوان ژورنال: Brazilian Journal of Biology

سال: 2022

ISSN: 1678-4375,1519-6984

DOI: 10.1590/1519-6984.238635